The Original North Indian Diner
More than just an Indian takeaway restaurant, Tamana's North Indian Diner (operating since 1991) makes an effort to bring you into Indian culture with authentic Indian music playing in the background, and the enormous floor-to-ceiling artworks depicting intriguing cultural scenes.
At the counter, you'll find a vast selection of curries, naan breads, dosas, and chaats to eat in or take away, including specially marked gluten-free, dairy-free, and vegetarian options. From mango chicken to palak paneer (a vegetarian spinach curry), the tastes are authentic, and the portions are plentiful at this busy cafeteria.
All our dishes are cooked in pure polyunsaturated vegetable oil with natural herbs and spices.
We use NO animal fats, artificial preservatives or monosodiumglutamate (MSG).